Tuesday 13 October 2009

Fab Food

The food is great. For our wonderful breakfast we had the options of cereal, square sausage on a roll, porridge and orange juice which was very nice!!!!. For lunch we made our own sandwiches and had crisps and biscuits. Finally for dinner we had spaghetti bolognaise with garlic bread.

But the best part must be the amazing dessert - The legendary Lagganlia sticky toffee pudding was most definitely the highlight, fantastic after a hard days exercise.

No comments:

Post a Comment

Note: only a member of this blog may post a comment.